Weddings + Commissions

To jump to the commission inquiry form, click here. 

Order a cake for any occasion -- Weddings, birthdays, b-mitzvahs, quinceañeras, baby showers, anniversaries, etc.

Heres how:

Step 1. The Basics:

Provide the event date, location information, and guest count. We recommend reaching out as soon as you have the event date set, even if you aren't sure about guest counts quite yet. *Dates are not reserved until a retainer is deposited.*

Step 2. Theme + Design:
Send over your inspiration photos, color story, and reference/benchmark photos to help us get a feel for your vision and aesthetics. These files may include your invitations, wedding dress photographs, bouquet design ideas, or other relevant visuals.

Step 3. Tasting:
Although in-person tastings aren't available, we offer a tasting box for 2 for pick-up in San Francisco and delivery in the greater San Francisco Bay Area. Read more about it here. *If you decide to book us for your wedding, the cake-tasting cost will be credited to your final order (applies to a $500 minimum wedding cake order before delivery costs-- the offer expires June 2023).

Step 4. Design Studio:
We'll get working on a cake sketch and send that over for editing, revising, and approval. This may take several rounds depending on the complexity of your design. We want to be sure we get it just right. *Design hours are logged and reflected in the final cost of the commissioned work.*

Step 5. Place Order + Retainer: 
In order to reserve your date, we require a 50% non-refundable retainer. All orders must be paid in full 30 days prior to the event date. *Please note if the event is canceled, the retainer is transferable to a future event. Further details will be outlined in the contract agreement.

That's the gist! If you're ready: Get Started Here!

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