our featured seasonal + signature cake flavors
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Dark Chocolate Cake + Pink Salt Caramel - Our signature flavor. Decadent Devil’s Food Cake with layers of Salted Caramel Buttercream, Semi-sweet Chocolate Buttercream and luscious pink-salt caramel.
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Yellow Cake + Sweet Cream + Strawberry - A modern twist on a Latin-American classic. Ethically-sourced vanilla-infused cream is soaked into yellow cake layers with strawberry conserve and vanilla buttercream.
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Matcha Cake + Market Berries - A combination for the matcha enthusiast. Earthy matcha cake is stacked with layers of matcha buttercream, seasonal berry buttercream and tart berry compote.
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Brown Butter Cake + Market Stone Fruit - This is summer in a layer cake. Ethically sourced vanilla-infused brown butter cake is soaked in cherry liquor, sandwiched with brown buttercream, stone fruit buttercream, and tart seasonal stone fruit compote.
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Carrot Cake + Vanilla Cream Cheese Frosting - A classic that is sure to satisfy all year round. Delicate carrot cake is made with locally sourced chef's mix carrots, plump currants, coconut, and decadent ethically-sourced vanilla cream cheese frosting.
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