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Meyer Lemon + Lavender

Meyer Lemon + Lavender

Regular price $65.00
Regular price Sale price $65.00
Sale Sold out

Vanilla cake with Meyer Lemon Curd and Lavender-infused buttercream.


Organic flour, organic cane sugar, baking powder, Himalayan pink salt, organic avocado oil, organic pasture-raised eggs, organic grass-fed butter, organic heavy cream, organic 2% buttermilk, organic Meyer lemons, organic vanilla, organic lavender flower.

Serving Suggestions

Eat this cake at room temperature. The cake takes about 3-4 hours to temper.

Any leftovers will keep airtight and chilled for 3 days after the pick-up/delivery date.

Fine Print

All cakes are made to order. Any orders that are canceled within 2 days of the scheduled pick-up or delivery date can't be refunded.


Gluten, eggs, dairy.

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  • Farm Supportive

    We scour the best farmer's markets in search of the Bay Area's finest organic produce.

  • 99.9% Organic

    We work with organic ingredients unless noted otherwise.

  • Non-Toxic

    Our recipes are developed with only stable fats; Organic Avocado, Olive, and Virgin Coconut oils.

  • Mindfully Sourced

    From Organic Free-Range Eggs to Organic Grass-fed Butter, every ingredient is sourced mindfully.